Tatostix Single Premium Package

MSRP: $1,195.00
(You save $300.00 )
$25.00 (Fixed Shipping Cost)

Chef's Fun Foods is proud to offer our introductory Single Premium Package designed to put you on the fast track to Tatostix success!

This package includes the following items:

Key features of the Tatostix Electronic Machine:

  • The Tatostix Electronic Machine is made from 304 stainless steel body allowing for easy cleaning
  • An improved high torque motor for large potatoes, sweet potatoes and vegetables
  • A magnetic collection tray to collect excess potato juices 
  • An interchangeable blade to allow for a variety of slicing options
  • A pause button for emergency stop
  • Removable sneeze guard 
  • For easy cleaning the grip, sneeze guard, blade and collection tray are all dishwasher safe
  • Rubber pads allow the Tatostix Electronic Machine to be used on a wide range of surfaces
  • Runs on conventional 110v power
  • 1 year or 30,000 cut warranty
  • An automated counter that logs each Tatostix. This counter cannot be reset guaranteeing an accurate sales report
  • The Tatostix Electronic Machine is FULLY automated. At the press of a button the machine spirals the potato through the blade. At the end of the cutting process the machine automatically resets to the start position. 

What is a Tatostix? 

A Tatostix is a delicious unpeeled potato on a bamboo skewer, spiral cut into its unique eye-catching for by our Tatostix Electronic Machine. After briefly frying it is then sprinkled with out of our eight delicious mouthwatering Gourmet Fries Seasonings to create a tasty snack that can be served at any location and at any time of the year. We have simply taken fries to another level in presentation, taste and profit! stand-clean.png

But don't just take our word for it, here are some testimonials:

"We believe that this product is the next turkey leg" - Maria Lopez Orlando, FL

"Tatostix is a true walking advertisement and really wows the crowds"- Mark Greenburg New York, NY

"Tatostix has been a great addition to my appetizer menu and bar" - James Morgan San Francisco, CA